Add the remaining ingredients

[fishigon]

Add the remaining ingredients and gently bring a few to true a silent boil . Add the flour mixture, stirring constantly

[Groundbeef]

until it has the consistency of either toad snot, or if you prefer soggy pasta. Throw over a bed of hot coals but not before adding a dash of

[ForeverAutumn]

ground toenail clippings and a teaspoon of puss. Then sprinkle with

[JohnMichael]

Judging by the profile we should add one ground testicle of spammer.

[ForeverAutumn]

stir the mixture over the hot coals until

[Hyfi]

I notified the Mods of this spam post and now find the Mods keeping the spam going. Nice.

[ForeverAutumn]

I notified the Mods of this spam post and now find the Mods keeping the spam going. Nice.

I suspended the account. There are no offensive links or anything else spamlike in the post. I've done my job.

Who's playing?

[JohnMichael]

I notified the Mods of this spam post and now find the Mods keeping the spam going. Nice.

We live to serve.

[Groundbeef]

Getting back on track here:

stir the mixture over the hot coals until

the aroma of 'troll paste' is irresistable. This normally takes about 20 minutes. While allowing this to reach optimum temperature, it's best to begin preparing a lovely side dish of elderberrys, shallots and

[Hyfi]

I guess it's better than the usual now new posts.....

[ForeverAutumn]

Getting back on track here:



the aroma of 'troll paste' is irresistable. This normally takes about 20 minutes. While allowing this to reach optimum temperature, it's best to begin preparing a lovely side dish of elderberrys, shallots and

wild rice. Simmer gently until the elderberry's pop and release their juices. Then continue to simmer to a reduction. While this is simmering you'll have time to

[Groundbeef]

have another bottle of wine. As the stench of the main course is a bit overwhelming one must not overlook the power of wine to lesson odors much like Fabreeze or in the far east a pinch of